
PHGG
Partially Hydrolysed Guar Gum (PHGG), a prebiotic fibre. Ingredients Partially Hydrolysed Guar Gum - 250g Directions for Use Mix 1-2 tablespoons of PHGG, with 200-400mg of magnesium and a dash of vitamin C in a large glass of water and drink after dinner. Sensitive people or those with long standing IBS, start with 1/4 teaspoon and slowly increase weekly until you can manage 1-2 tablespoons. Storage Keep out of reach of children. Store below 25°C out of direct sunlight.
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